The website VegEco (vegeco.org) focuses on promoting the environmental and health benefits of veganism. Key topics include how a plant-based diet can significantly reduce land use, water consumption, and carbon emissions compared to traditional animal agriculture. This dietary shift supports biodiversity, improves soil health, and contributes to water conservation. The site also highlights how plant-based farming can help address global issues like hunger by using fewer resources to produce nutritious food more efficiently.
For example, transitioning to vegan agriculture leads to lower greenhouse gas emissions, reduced water usage, and healthier soil, which can support more sustainable food systems globally. Additionally, the financial benefits of such a shift include reduced healthcare costs, lower environmental cleanup expenses, and the promotion of sustainable tourism
You can explore more at:
Biodiversity
